Ebook Download Biochemistry: Essential Concepts, by Charles C. Hardin
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Biochemistry: Essential Concepts, by Charles C. Hardin
Ebook Download Biochemistry: Essential Concepts, by Charles C. Hardin
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Biochemical Bottom Lines presents the basic concepts covered in one-semester biochemistry courses, without all of the extraneous details found in most texts. It is a concise and manageable presentation of the basic biochemical principles together with problem-solving and review tools that keeps students focused on the essential concepts they need to learn. In the one-semester biochemistry course, most students feel overwhelmed by the amount of material covered in lectures and the task of identifying exactly what they should take with them upon completion of the course; therefore, Hardin's Biochemical Bottom Lines extracts and presents the essential core concepts imbedded in a typical biochemistry textbook and explains them in a variety of contexts, so students are more likely to gain a conceptual understanding of the processes of biochemistry. Biochemical Bottom Lines serves as an excellent background for those students that go on to take more advanced or more in-depth biochemistry courses. To further reinforce core concepts, the last 40% of the book is devoted to a set of review questions and practice tests.The text is divided into 30 chapters and designed to be assigned as supplement to the main text in the course, however it can be used as a stand alone text.
- Sales Rank: #526892 in Books
- Brand: Brand: Oxford University Press, USA
- Published on: 2012-08-16
- Released on: 2012-08-16
- Original language: English
- Number of items: 1
- Dimensions: 11.00" h x .76" w x 8.50" l, 1.40 pounds
- Binding: Paperback
- 336 pages
- Used Book in Good Condition
About the Author
Hardin, Charles C., Associate Professor, North Carolina State University (Ph.D. in Biochemistry, Spectroscopy, computational chemistry from Iowa State University) Knopp, James A., Associate Professor, North Carolina State University (Ph.D. in Biophysical Chemistry from University of Illinois at Urbana)
Most helpful customer reviews
1 of 1 people found the following review helpful.
Wanted the published copy
By T.
I took Biochemistry with Chuck Hardin. The class didn't have the published book, just the draft before it was published. My draft is rarely on the shelf because I use it for reference so much. I use it as a reference book for most of my classes, though I am a biochemistry major, so that makes sense.
Chuck Hardin is a great teacher, so I jumped at the chance to get the published copy.
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